Like the Frozen Golden Crust Program, the Par Baked Crust Program gives operators the flexibility to offer customers the exact pizza they want.

This program incorporates a partially baked crust that closely mimics our original thick & chewy crust found in our traditional restaurants. Because the crust is already baked part way, there's no need to proof the crust. Stage your shells in pans and they're ready to top, bake and serve.